Naples is chaotic, gritty, and in places, even a little seedy. But beneath the grit and crumbling facade of the city, you can appreciate the historic beauty and culture that is unique in Naples.
You can’t leave Naples without tasting local specialties like Spaghetti alla Vongole, traditional sweet dishes like Baba Rum and Sfogliatella, and famous Naples street foods like Cuoppo and Frittatina.
You won’t find a bad pizza in Naples, but you should look for some of the best such as L’Antica Pizzeria da Michele, a Michelin-star restaurant adored by locals.