11 Rome Cooking Classes for the Culinary Traveler
Whether you want to learn some authentic Italian recipes to take home or discover Rome’s food scene beyond the restaurants, there are some fantastic cooking classes in Rome.
We explored Rome’s best food tours here, but with Rome’s amazing food and culinary heritage – why not take some dishes home with you?
3-in-1 Fettuccine, Ravioli and Tiramisu Cooking Class in Rome
You’ll learn the techniques to create pasta dough, choose the right ravioli fillings for the season, make pasta sauces, and master the art of tiramisu in one fun Italian cooking class.
Combo Pizza and Pasta Cooking Class
At the end of this delicious cooking class, you’ll be able to enjoy an all-you-can-eat feast of pasta and pizza made with your own hands.
Pizza Class in Rome around Piazza Navona
Learn the process of making pizza dough and creating the perfect topping guided by a pizza chef in a restaurant atmosphere.
Pasta and Tiramisu Home Cooking Class
You can enjoy all the gastronomic delights you cook during the class, along with bruschetta appetizers – all served with complimentary wine, sparkling wine, and soft drinks.
Cook a Classic Italian Meal Inspired by a Roman Grandmother
You will learn their Nonna’s special recipe for gnocchi in a rich tomato sauce and her famous Millefoglie cake based on puff pastry and custard cream.
Seafood Cooking Class and 3-course Dinner in Rome
Indulge in the 3-course dinner of fresh fish and seafood – stuffed alici with fresh seasonal vegetables, pasta made from scratch with fresh seafood, or spaghetti allo scoglio.
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